Feeling positively filled lately. The past few months have been a stream of wonderfully haphazard, exciting, intercity adventures, which strangely, have produced in me a most welcome calm. My legs have browned (finally) and the impromptu over-the-bathroom sink haircuts I've been giving myself have actually begun to settle nicely. And, after fighting myself for well over a year, a tributary battle in the life-long war of Am I smart? Can I have a public voice with any legitimacy?, I'm finding a place in the world of food writing where I fit. It might be too early to say, but I think I love my place.
Shaky Alibi Serves the Holy Grail of Waffles, the Liège Waffle
A new post with photos by Aaron.
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